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Donna:
Great idea Paula!

Thanks to Stirling, I'll be cooking my first Toad in a Hole for breakfast tomorrow.

Although I descend from a fine line of Thompsons, I know very little about my Scottish heritage.  I'm counting on you all to educate me!

Graham Thompson:
That toad in the hole does sound good. So its just a battered sausage? I may have to try it camping this summer if its good

Donna:
Toad in a Hole is going to be a regular item at my table!
Stirling's recipe is a keeper.

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